Food Processing & Cold Storage

We focus on research and development in the refrigeration industry, manufacturing and application of new technologies and products.

Advantages

Eliminate food safety risks

Increase the shelf life of food and quality

Customisable sizes and settings

Ideal a range of temperature-sensitive items

Low running costs

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Solutions

Cold Chain is the integrated solution for your reefer cargo and a one-stop-shop for your logistics needs, the solution can be export or import oriented or truly end-to-end depending on your needs. We offer bespoke solution that cater to your needs.

Offer value engineering in your cold storage design that will help you save operation cost and investment
Design the material handling systems that will operate with your cold storage operation
Determine the size and requirements of your cold storage and food processing needs
Licenses compliance

One of the largest scale of cold storage in Hong Kong

  • 8 × Low Temperature Room (-18°C)
  • 5 × Air Lock (0°C~-4°C)
  • Fire Service Dry pipe System
  • 1600A Power Supply
  • Protection Barrier System
  • Speed Door System
  • CCMS System

The first food factory with a semi-automated production line in Hong Kong

  • 1 × ultra-low temperature Blast Freezer Room (-45°C)
  • 2 × Chilled Room (0°C~-4°C)
  • 6 × low temperature storages (0°C~4°C)
  • Site Area: 30,000 sq ft
  • Meat Processing capacity: 1,500 tonnes/month
  • Automated production lines
  • ISO22000, HACCP, British Retail Consortium (BRC), Organic, and HALAL complied

Warehouse, Food Processing Centre

Scope of Works:

  • Electrical Works
  • MVACInstallation
  • Floor Painting (Brand: SKK)
  • Fit out (Warehouse Office)
  • MHE (Racking, Rapid Shutter..)